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Access Guide

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Getting to the Restaurant

  • From the reception lobby, take a lift to the ground floor.
  • Exit the lift, and the restaurant is located on the left hand side.
  • The most accessible route has step-free level access and a lift.

Entrance

  • The entrance to the restaurant is located on the ground floor.
  • There is step-free level access at the entrance to the restaurant.
  • There are manual doors at the entrance, which are permanently open.
  • The width of the door opening is 200cm.
  • The doors have a low colour contrast.
  • A member of resort staff is available for assistance at this entrance.

Restaurant

  • The restaurant has buffet counters and staff who can provide assistance.
  • Food served includes: buffet food and varies daily.
  • The following dietary requirements can be catered for: gluten free, dairy free, lactose free, nut allergy, vegetarian and vegan.
  • Guests with food allergies can bring their own food.
  • The following are available: drinking straws and takeaway cups.
  • There is no hearing assistance system.
  • There is background noise.
  • None of the counters are at the recommended height for wheelchair users (between 76cm - 85cm) .
  • The flooring inside is hard.
  • The flooring is shiny and patterned.
  • There is step-free level access around the area.

Seating

  • There is space for a wheelchair user to manoeuvre in the seating area (150cm x 150cm).
  • The seating includes: chairs with armrests.
  • The seating area has: a priority table.
  • The tables are suitable for wheelchair users (between 70cm - 80cm and free from obstruction) .
  • The flooring inside is hard.
  • The flooring is shiny and patterned.
  • The flooring outside is hard.
  • There is background noise.